Post 2853
Food and Diet
Previous Weight (6/10/22): 193.9 lbs.
Net Loss/Gain: + 1.3 lbs.
Diet Comment
This gain is probably all yesterday, when I ate a lot of carbs and finished the day with a lot of calories.
Food Log
Breakfast
3:15pm: Greens and cheese frittata (eggs, cheddar cheese, kale, spinach, mushrooms, onions, peppers) with Ezekiel 4:9 sprouted grain toast (dry).
3:15pm: Greens and cheese frittata (eggs, cheddar cheese, kale, spinach, mushrooms, onions, peppers) with Ezekiel 4:9 sprouted grain toast (dry).
Lunch
7:15pm: Rotisserie chicken salad (arugula, chard, kale, red cabbage, spinach, walnuts, parmesan crisps and balsamic vinaigrette).
Dinner
9:30-11:30pm, eaten as a series of small snacks: Cottage cheese and cacao nibs, carrots and homemade mayonnaise, a Quest bar and peanut butter, and a square of 86% Peruvian chocolate with cacao nibs and sea salt.
Liquid Intake
Espressos: 2; Coffee: 20 oz.; Water: 48+ oz.;
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