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Post 1567, Day 357 of 2015
- 1,818 days since I started this blog -
- 1,818 days since I started this blog -
Daily Comment
This is why it's fun to be me (at least for me it is): I wake up grateful to wake up, and am pretty accepting of whatever comes after that.
I know that I can and do get temporarily hung up on this or that thing that doesn't feel good or 'right'. But I'm also pretty quick to let go. I accept my imperfections as being part of my perfection. Perfection that is built-in, and effortless to maintain, once you decide it actually, really, is what it is.
I wake up today with a successful gig behind me, and another one tonight. I face the day with a sense of curiosity at what is coming my way - a kind of generalized positive anticipation.
I didn't have time to see my portfolio results yesterday, but this morning I find that they are good, and I am back in that place where my investments are far outpacing where they would have been had I put them in a savings account.
This doesn't, of itself, make me happy, but it fits with my general thesis that everything is going to be all right.
And, no, I have no evidence that is true. None at all. It is just a feeling that starts when I wake up. Happy to have another day.
Happy that last night's very late dinner, an off-plan indulgent celebration that included eating a gift-box-ful of home-made chocolate truffles, somehow still brought me a little weight loss.
Happy with some reasons to be happy, but also happy for no reason at all - just because that's my choice.
It begins with waking up grateful.
Previous Weight (12/22): 206.2 lbs.
Net Loss/Gain: - 1.0 lbs.
Diet Comment
Hah! Hash-brown potatoes, rye toast, and a box of chocolate truffles at 1am and I lose a pound. The world is a mysterious and wonderful place.Diet Comment
Skipped.
Lunch
At Core:
Dinner
Snack
Roast beef with Philippe's famous hot mustard.
Liquid Intake
Espressos: 2; Coffee: 0 oz.; Water: 68+ oz.
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