Post 2644
What a great time I had in Buffalo.
Vicki and I got close(r). I was introduced to a really cool scene, made new friends.
Even though it was physically a little uncomfortable due to Vicki not yet being in her actual apartment, living in her studio (no bathroom or kitchen, or much free space at all for living), that was a minor consideration compared to the fun I had with Vicki.
And I had forgotten how cool Buffalo was, too, not having been there since early in 1972.
My relationship (I'm comfortable calling it that) with Vicki is developing nicely. We have feelings for each other, and every new and shared experience seems to bring us closer.
I feel comfortable with her, and easy with her, and she seems to feel the same. She is unique among all the relationships I've ever had in bringing so much to the table - her talent, art, humor, adventurousness, gregariousness; her musicality (not a musician, but a true fan).
And, she seems to like me a lot. I'm grateful to and for her - once again, I'm very lucky. She discovered me. and she took an interest in me. I'd be missing out on a lot if she hadn't.
Food and Diet
Vicki and I got close(r). I was introduced to a really cool scene, made new friends.
Even though it was physically a little uncomfortable due to Vicki not yet being in her actual apartment, living in her studio (no bathroom or kitchen, or much free space at all for living), that was a minor consideration compared to the fun I had with Vicki.
And I had forgotten how cool Buffalo was, too, not having been there since early in 1972.
My relationship (I'm comfortable calling it that) with Vicki is developing nicely. We have feelings for each other, and every new and shared experience seems to bring us closer.
I feel comfortable with her, and easy with her, and she seems to feel the same. She is unique among all the relationships I've ever had in bringing so much to the table - her talent, art, humor, adventurousness, gregariousness; her musicality (not a musician, but a true fan).
And, she seems to like me a lot. I'm grateful to and for her - once again, I'm very lucky. She discovered me. and she took an interest in me. I'd be missing out on a lot if she hadn't.
Previous Weight (4/8/21): 199.0 lbs.
Net Loss/Gain: - 0.0 lbs.
Diet Comment
Food Log
Breakfast
2:10pm: Ultimate Golden milk oatmeal, with blackberries, blueberries, raspberries, walnuts, hemp and chia seeds, Greek yogurt, oatmeal, kefir, 'golden' spices (turmeric, cinnamon, cloves, cardamom) and whey protein powder.
Lunch
6:10pm: Pork rinds.
Dinner
12:10am: Manchego cheese, coleslaw, carrots, and a Quest bar.
Liquid Intake
2:10pm: Ultimate Golden milk oatmeal, with blackberries, blueberries, raspberries, walnuts, hemp and chia seeds, Greek yogurt, oatmeal, kefir, 'golden' spices (turmeric, cinnamon, cloves, cardamom) and whey protein powder.
Lunch
6:10pm: Pork rinds.
Dinner
12:10am: Manchego cheese, coleslaw, carrots, and a Quest bar.
Liquid Intake
Espressos: 1; Coffee: 24 oz.; Water: 56+ oz.;
Please leave a comment when you visit my blog.
Thank you!
Thank you!
No comments:
Post a Comment