Post 2226
- 8 years and 85 days since I started this blog -
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Slowly, I'm getting back to my routine.
Still no clarity regarding Modafferi, which is a little irksome, but put on the back-burner.
I breakfasted at CoreLife with my friend Al, resuming our usual routine.
I went to two open mics: Limp Lizard Liverpool and Maxwell's, where I was warmly greeted, got to play two good sets, which were just as enjoyable as they were well-received.
I'm not completely recovered from my three-months travel, but I'm making good progress.
I'm grateful for that, and, well, everything.
Food and Diet
Still no clarity regarding Modafferi, which is a little irksome, but put on the back-burner.
I breakfasted at CoreLife with my friend Al, resuming our usual routine.
I went to two open mics: Limp Lizard Liverpool and Maxwell's, where I was warmly greeted, got to play two good sets, which were just as enjoyable as they were well-received.
I'm not completely recovered from my three-months travel, but I'm making good progress.
I'm grateful for that, and, well, everything.
Today's Weight: 203.4 lbs.
Previous Weight (3/25/19): 200.0 lbs.
Net Loss/Gain: + 3.4 lbs.
Diet Comment
Food Log
Breakfast
5:20pm, at CoreLife: Shiitake mushroom and Roasted Tofu broth bowl: Chicken bone broth, shiitake mushrooms, napa cabbage, shredded kale, roasted tofu, sprouts, ginger, lemongrass, sliced almonds. .
Lunch
Skipped.
Dinner
Skipped.
Liquid Intake
5:20pm, at CoreLife: Shiitake mushroom and Roasted Tofu broth bowl: Chicken bone broth, shiitake mushrooms, napa cabbage, shredded kale, roasted tofu, sprouts, ginger, lemongrass, sliced almonds. .
Skipped.
Dinner
Skipped.
Liquid Intake
Espressos: 0; Coffee: 8 oz.; Tea: 0 oz.; Water: 48+ oz.; and a glass of merlot.
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